Amba Lamb

Amba Lamb

Beverage Expert

Amba Lamb is an award-winning mixologist at The Ritz-Carlton, Grand Cayman. Originally from New Zealand, she moved to the Cayman Islands in 2014 as a bartender for what is currently Andiamo, the Italian restaurant of the resort, She later moved on to Seven and now is the Beverage Manager for the resort. In 2017, Amba…

Amba Lamb is an award-winning mixologist at The Ritz-Carlton, Grand Cayman. Originally from New Zealand, she moved to the Cayman Islands in 2014 as a bartender for what is currently Andiamo, the Italian restaurant of the resort, She later moved on to Seven and now is the Beverage Manager for the resort. In 2017, Amba participated in the World Class Cocktail competition in the Cayman Islands, winning first place for her innovative and flavorful creations. Having earnt the title as the best bartender in the Cayman Islands, she went on to compete at the World Class Global Final in Mexico City. For Amba, this was a great opportunity to showcase the talent and craft the Cayman Islands has to offer and she certainly demonstrated it through the competition’s challenges, which landed her a spot among the world’s top 55 bartenders.

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